Posted by SnakeCorp |
5/10/2006 4:07 PM | remove |
I think the technical name for it is Post Mix!
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Posted by inventor |
5/12/2006 5:09 AM | remove |
Why?!? That's a weird name.
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Posted by SnakeCorp |
10/24/2006 8:55 PM | remove |
Several months later(!), I can reveal its something to do with the syrup being mixed with the water and carbon dioxide to make the drink.
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Posted by inventor |
10/25/2006 1:03 PM | remove |
Maybe because it's mixed at the pub rather that the factory?
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Posted by SnakeCorp |
8/4/2007 12:37 PM | remove |
Several months later once again..yes, I think you're right!
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Posted by IIVQ |
6/13/2008 9:35 AM | remove |
Coca Cola, wich has a very secret ingredient recipe, is made as syrup in their factory in Atlanta I beleive. That factory is then shipped to bottling plants worldwide, then (spring) water is added and bottled or canned, to go to stores. However, for transport efficiency, it's cheaper to do the mixing at the bar if you consume bigger quantities, such as at a big bar. This is called post mix. For Pepsi, I can taste the difference between pre- and postmix (and prefer the first). Also, if it comes out of a "beertap" or out of a large hose with a spout, it's probably postmix.
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Posted by PapillionMcQueen |
9/11/2008 1:17 AM | remove |
This is true! I used to work in a restaurant and there was a big shelf thing in the basement that connected all the syrups to the mixing machine and then they would come out the bar taps. The syrups come in bags that are in cardboard boxes and someone would have to change the boxes every now and then.
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